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CocoCaramel

The Perfect Tonic

The Perfect Tonic

Regular price £10.00 GBP
Regular price Sale price £10.00 GBP
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Aberdeenshire Gin Caramels

From distillery to chocolate, this collection brings together three distinct gins from Aberdeenshire, each infused into our soft caramel and finished by hand in Belgian chocolate. Foghouse with rosemary, Vesperis with honey, and Ellon’s raspberry gin- flavours that speak of the region, captured in chocolate.

  • Milk Chocolate Foghouse Gin & Rosemary Caramel

  • Milk Chocolate Vesperis Gin & Honey Caramel

  • Dark Chocolate Ellon Raspberry Gin Caramel

A bold, spirited selection for those who love gin and something a bit different.

Ingredients

Salted Caramel (Cream (Milk), Sugar, Glucose, Butter (Milk), Vanilla Bean, Sea Salt), Milk Chocolate (Sugar,
Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter,
Emulsifier (Soya Lecithin), Vanilla Flavouring), Vesperis Pictish Gin (4%) with Udny Provender Heather Honey, Honeycomb Transfer (Iron Oxide); Ellon Spirits Raspberry Gin Liqueur (9%), Dried Raspberries; Foghouse Gin (4%) Rosemary, Olive Oil, Sea Salt

Belgian Dark Chocolate contains cocoa solids 55% minimum, Belgian Milk Chocolate contains cocoa solids 33.6% minimum

For allergens see ingredients in bold. May contain traces of nuts. Made in a kitchen that uses Gluten, Milk, Eggs, Nuts, Sulphites.

 Store in a cool, dry place away from direct sunlight

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Our Recommendations

FAQs

How long will my chocolates last?

All of our chocolates are freshly handmade. We would recommend eating them as soon as possible, though if stored as instructed on the label, our chocolates should be at optimum taste for between 4-6 weeks. All best before dates are shown on the product packaging.

How should I store my chocolates?

Your chocolates should be stored at room tempreature, about 15-18 degrees, and out of direct sunlight. A dark cupboard usually does the trick.
*PLEASE DO NOT STORE IN THE FRIDGE- this can lead to sugar bloom, absorb unwanted odors, and alter the textures.

Where are you based?

We are independent British chocolatier based in Inverurie, Aberdeenshire, Scotland. All of our chocolates are handmade in our home kitchen and sold online, here, and to local independent retailers.

Do you have a shop I can visit?

We don't have a physical shop but a selection of our chocolates are stocked in local retailers and we often also attend local Aberdeenshire fairs and events. We also offer a click and collect service from our Inverurie kitchen, here at 2 Chelsea Rd Inverurie AB51 3PL.